I usually don't like fruit in my salads. I'm a savory salad kinda gal. I don't like sweet dressings either. My favorite dressing is lemon juice and a drizzle of extra virgin olive oil. I know, so boring but I really enjoy the flavors from good EVOO and tangy lemon juice. I don't know what got into to me but I tried a version of this salad at Pizza Antica at Santana Row and immediately fell in love. The restaurant's version had strawberries and pecorino on a bed of arugula with a drizzle of balsamic dressing and a sprinkle of toasted almonds.

Ingredients

3 cups of mixed greens
1/4 cup fresh raspberries or strawberries
Shaved pecorino, however much you like
1 tbsp extra virgin olive oil
1/2 tbsp balsamic vinegar
salt and pepper

Steps

Toss all ingredients when you you're ready to serve and enjoy!