I got this recipe from the show, Everyday Exotic, on the Cooking Channel. It looked delicious when I saw it on TV and it tasted pretty good when I made it today!! The recipe called for shallots but I used yellow onions and instead of vegetable oil, I used EVOO. And I used less butter than he did on the show. I’ll probably add some herbs to it next time I make it, it was a little bland for me.