Remember this recipe??? I honestly can't get myself to eat egg salad any other way! This is truly a ridiculously healthy version of our beloved traditional egg salad. This whole situation is about 180 calories (per serving)! You can't beat that for a healthy AND delicious lunch option. Plus, don't you get sick of eating a salad every single day? If you're anything like me, you appreciate variety. You can make this wrap ahead of time and enjoy it at work. The best part is that you won't feel guilty at all!
Read MoreWhite Bean Burger
"What's in your veggie patty?" -- the first question I ask before ordering a veggie burger at restaurants. Finding a good veggie burger is like a dream come true. Mainly because I'm not a fan of the patties made with fake meat. I know those things are like the holy grail for the people that have given up eating meat but I simply can't come to terms with it. No, not gonna happen. Yes, I used to eat meat but I certainly don't miss it. I'm content with a good bean-y patty. Hence, came forth this recipe and this other recipe.
Read MoreCarrot-Tomato Soup
This soup brings back childhood memories. My mom used to pair this soup with her [potato-peas-carrot based] veggie burgers and they went so well together. The simplicity of the soup is what makes it so divine. Adding peas, corn and green beans is always a great option. You can also top it with croutons or toasted chickpeas. Seriously, this soup is so easy, delicious and versatile!
Read MoreBlack Bean [Open] Quesadilla
Want an easy and healthy weekday dinner? Well, here it is! You can make this Black-Bean Dip in advance and use it any day of the week. You can toss the black bean mixture over romaine lettuce, add some cheese and you have a taco salad. You can also make these super delicious and easy open quesadillas.
Read MoreZucchini-Spinach Lasagna
I fell in love with zucchini squash recently and I’ve been coming up with different ways to include them in my meals. This is my low carb lasagna where zucchini ribbons act as pasta. The end result ends up looking a bit messy but it tastes incredibly delicious!
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